Menus
Your Vision, Our Flavour.
We believe that every event deserves exceptional food that brings your vision to life. While we offer a diverse selection of thoughtfully crafted menus, we are always happy to customize them to suit your preferences and needs. No matter the request, we are committed to delivering a dining experience that perfectly complements your event.
Winter/Spring Menu
Whether you're planning a big event or just want to feed a hungry crowd, we've made it simple to find the perfect menu package. Each of our curated options offers a variety of items to get you started, but the real magic happens when you make it your own!
Love the appetizers from one menu and the charcuterie from another? Mix and match to your heart's content. Every item on our menu is fair game. Nothing is off limits, because your event should taste exactly the way you want it to. Let's build your perfect plate together!
Chinook Menu
$16/per person
Our most popular and well-rounded menu. An ideal choice for any private event or celebration.
*Minimum 30 people*
Includes:
Appetizers
Charcuterie
Sandwich Platter
Fruit/Veggie Platter
Dessert Platter
Chef's Menu
$12/per person
A perfect pick for corporate meetings or intimate gatherings that could use a delicious touch to elevate the occasion.
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Includes:
Cheese & Cracker Platter
Sandwich Platter
Dessert Platter
High-Tea Menu
$18/per person
Thoughtfully crafted for upscale occasions, this menu is the perfect choice when you're looking to add a touch of sophistication to your event.​
Includes:
Appetizers
Mini Sandwich Platter
Fruit/Veggie Platter
Dessert Platter
Entree Menu
$25/per person
Hearty and satisfying, this menu is the perfect choice when you're looking for a delicious lunch or dinner option.
*Minimum 30 people*
Includes:
Appetizers
Carb/Side (1 of your choice)
Entree's (2 of your choice)
Fruits/Veggie Platter
Dessert Platter
Snacks Menu
$12/per person
Perfectly simple and satisfying, this menu is ideal when you just need a few light bites to complement your event.
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Includes:
Charcuterie
Fruits/Veggies
Dessert Platter
Filipino Menu
$25/per person
A carefully curated Filipino menu featuring some of our favorite dishes. Everything you need to bring vibrant Southeast Asian flavors to your event.​
Includes:
Appetizers
Vegetable Fried Rice
Entree's (Bicol Express, Chicken Adobo)
Fruit/Veggie Platter
Dessert Platter
A la carte Menu
Pick any of the items below to craft your own A la carte menu. You can choose as little or as many as you would like to create your custom menu for your event. Contact us with your choices to get a quote!
*Minimum 30 people*
Appetizers
Caprese Skewers
Skewered cherry tomatoes and bocconcini drizzled with a rich balsamic glaze for a fresh, bite-sized twist on a classic Caprese.
Red Pepper Jelly Bites
House-made red pepper jelly and aged cheddar on an artisanal cracker, topped with fresh cracked black pepper.
Smoked Salmon Bites
Smoked salmon on a pita-style cracker with herb-whipped cheese, finished with a fresh dill garnish.
Summer Skewers
Skewered watermelon, feta, and mint, seasoned with a housemade smokey seasoning. A refreshing and perfect snack for summer.
Fresh Sourdough & Dip
Made with our own freshly baked sourdough and served with a hot spinach artichoke dip.
Honey & Red Pepper Feta Dip
A cheesy, sweet, and savoury dip served with a selection of crackers and bites. (Can also be served with housemade sourdough)
Platters
Sandwich Platter
Handcrafted sandwiches made with freshly baked bread and fine ingredients
Fruit & Veggie Platter
A varied selection of seasonal local and tropical fresh cut fruit & veggies
Dessert Platter
An elegant assortment of comforting baked goods and seasonal delicacies
Carbs/Sides
Rosé Penne
Our creamy rosé penne tossed in a rich tomato and cream sauce, finished with parmesan and fresh herbs.
Bacon Mac & Cheese
Our favourite classic. Creamy mac and cheese loaded with crispy bacon and topped with a golden, cheesy crust.
Gochujang Japchae
Stir-fried glass noodles tossed with vegetables and tender beef, coated in gochujang sauce.
Thai Coconut Rice
Fragrant jasmine rice cooked in creamy coconut milk with a hint of sweetness and a touch of salt.
Garlic-Herb Mashed Potatoes
Creamy, buttery whipped potatoes infused with roasted garlic and fresh herbs.
Vegetable Fried Rice
Wok-tossed jasmine rice with scrambled eggs, carrots, peas, and green onions, seasoned with soy sauce and a hint of garlic
Hot Entrée
Smoky Pulled Pork
Hickory-smoked and hand-pulled, served with a tangy house BBQ sauce.
Honey Garlic Chicken Bites
Marinated and grilled chicken coated in a sweet and savory garlic cream sauce.
Bicol Express
Tender pork simmered in a rich coconut milk sauce with, chili and garlic for a bold and spicy Filipino classic.
Portobello Mushrooms
Meaty, marinated mushrooms with house-made sauce glaze and various herbs
Herb Crusted Roast Beef
Tender, slow-cooked roast beef coated in a savory blend of herbs and spices, delivering rich flavor in every bite.
Roast Chicken
Succulent, slow-roasted chicken with golden, crispy skin, seasoned to perfection with aromatic herbs and garlic.